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    Early Bird Dinner Promotion

    Let head Chef Vincy and his team at Heirloom Restaurant & Bar take care of you this winter with the delicious new items on our winter menu with our Early Bird Dinner promotion.

    Enjoy your choice of any main course on Heirloom’s dinner menu, plus a glass of house wine, beer or soft drink for only $30 per person.

    Click here to view Heirloom Restaurant & Bar menu.

    See some of recommendations below!

    Entree

    Chicken & avocado tacos with chilli mango and mint salsa.

    Main

    Herb crusted Margaret River lamb rack with lamb shoulder roulade, grilled polenta, dried olives and caponata.

    Dessert

    Lemon tart, mini meringue, candied clementine, blood orange sorbet and fresh berries.

     

    Available for bookings between 5:30 – 6:30pm. Reservations are essential.
    For reservations, email heirloom.perth@frasershospitality.com or call us on 08 9261 0000

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