Early Bird Dinner Promotion
Let head Chef Vincy and his team at Heirloom Restaurant & Bar take care of you this winter with the delicious new items on our winter menu with our Early Bird Dinner promotion.
Enjoy your choice of any main course on Heirloom’s dinner menu, plus a glass of house wine, beer or soft drink for only $35 per person.
Click here to view Heirloom Restaurant & Bar menu.
See some of recommendations below!
Five spiced pork belly with bok choy, pear and apple chutney, kimchi, honey soy, crakcle (GF/DF)
Grilled chicken with chicken gyoza, pickled cabbage and sesame pancake, tumeric lemongrass sauce and chilli oil
Seafood plate with grilled fish, charred king prawns, salt and pepper calamari, smoked salmon, soft shell crab and paella with mushrooms
Available for bookings between 5:30 – 6:30pm. Reservations are essential.
For reservations, email firstname.lastname@example.org or call us on 08 9261 0000.