Cone Bay Barramundi

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    Heirloom Restaurant & Bar

    Heirloom Restaurant & Bar

    Heirloom Restaurant is open for breakfast on weekends and public holidays, also welcoming group bookings for private functions/celebrations with set menus available on request for all occasions.

    The Lobby Bar is also open for takeaway food & coffee with full dining-in menu available. 

    In line with the WA Government's COVID-19 WA Roadmap, The Lobby Bar & Heirloom Restaurant are operating with the following restrictions: 

    • Designated areas for ordering and awaiting takeaway collection.
    • Capacity for up to 54 dine-in patrons in lobby bar.
    • Seating arrangements as per 1 patron per 2 square metre.
    • Strict regular cleaning and sanitizing procedures in place of all service and public areas.
    • All service staff have completed the mandatory AHA Hospitality & Tourism COVID-19 Hygiene Course. Opening Times 

    Lobby Bar

    • 6:30am - Close (Weekdays)
    • 7:00am - Close (Saturday, Sunday & Public Holidays)

    Heirloom Restaurant 

    • Breakfast: 7am - 10.30am (Weekends and public holidays)
    • Lunch: Closed (Open in Lobby Bar and Room service) 
    • Dinner: Closed (Open in Lobby Bar and Room service) 

    Room service 
    Available 24/7 from the restaurant.

    On a day to day basis the kitchen team is led by our very talented Head Chef, Vincy Silveira who cooks up a variety of dishes which are sure to tantalize even the pickiest of taste buds. The menu features fresh, healthy and delicious meals made using locally sourced ingredients. We have plenty of options for gluten and dairy intolerance as well as vegetarians.

    Liquor Control Information:

    Licence number: 6010144130

    Class of licence: Hotel Licence

    Name of the licensee: Fraser Suites Perth

    Address: 10 Adelaide Terrace, East Perth WA 6004

    Telephone number: 08 9261 0000


    Under the Liquor Control Act 1988, it is an offence:

    • to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or

    • for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.