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    Heirloom Restaurant & Bar

    Heirloom Restaurant will be closed for breakfast & dinner service until further notice. 

    The Lobby Bar is now open for takeaway food & coffee with restricted dine-in services. 

    In line with the WA Government's COVID-19 WA Roadmap, The Lobby Bar will be operating with the following restrictions: 

    • Designated areas for ordering and awaiting takeaway collection.
    • Limited capacity to 22 dine-in patrons.
    • Strict seating arrangement with only 2 patrons per table.
    • All service staff have completed the mandatory AHA Hospitality & Tourism COVID-19 Hygiene Course.

    Please note that all dine-in visitors are required to complete a declaration form prior to service.

    Restricted Opening Times 

    Lobby Bar

    6:00am - 8:30pm Weekdays

    7:00am - 8:30pm Saturday, Sunday & Public Holidays

    Heirloom Restaurant & Bar

    Breakfast: Closed (Open for in-room dining) 

    Lunch: Closed (Open for in-room dining) 

    Dinner: Closed (Open for in-room dining) 

    Room service is available 24/7 from the restaurant, and Loddy Bar is open for breakfast, lunch and dinner.

    On a day to day basis the team is led by our very talented Head Chef, Vincy Silveira who cooks up a variety of dishes which are sure to tantalise even the pickiest of taste buds. The menu features fresh, healthy and delicious meals made using locally sourced ingredients. We have plenty of options for gluten and dairy intolerances as well as vegetarians.

    Liquor Control Information:

    Licence number: 6010144130

    Class of licence: Hotel Licence

    Name of the licensee: Fraser Suites Perth

    Address: 10 Adelaide Terrace, East Perth WA 6004

    Telephone number: 08 9261 0000


    Under the Liquor Control Act 1988, it is an offence:

    • to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or

    • for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.